Description
Step 1 :
Add Water Only as Required to This Batata Puri Flour. Your Usage keep The Mixture Proportionally Thick/Thin. Slice The Potato Thinly Get it in This Mixture, Fry in Oil.
Step 2 :
Serve The Tawdawala Hot Potato Puri With Curry Chutney.
Note :
You Can Make Other Vegetable Fritters With This Batter. Like Different Types of Puris Like Ringan Puri, Yam Puri, Onion Puri, Tomato Puri Can Make.
Ingredients
Gram Flour, lodized Salt, Coriander, Black Pepper, Asafoetida, Sodium Bicarbonate (e 500(!!)).
zero added preservatives
freshly made everyday
100% vegetarian
No Artificial Flavors
Customer Reviews
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